Ercuis Transat 2 caviar and 6 vodka holders silver plated

For those who host with intention, the Ercuis Transat 2 caviar and 6 vodka holders silver plated from the Transat collection delivers a level of sophistication reserved for the most refined gatherings. Created in silver-plated steel by Maison Ercuis, it merges craftsmanship and grandeur in perfect harmony. Every element of the set reflects a commitment to luxury dining and the ritual of shared indulgence.

A Grand Design

This set accommodates six individual vodka glasses. The polished base is proportioned for stability and balance, allowing simultaneous service to multiple guests without compromising presentation. It is ideal for elegant receptions, private tastings, or curated culinary events where every detail matters.

Perfectly paired with Zafferano’s modern glassware collection, it complements Serax tableware collection, the Ercuis caviar and vodka sets, and Ercuis cutlery sets. For layered, designer compositions, it can be styled alongside Alessi tableware and Broggi lighting, enhancing the sensory and visual experience of the table.

For the World’s Most Refined Tables

Whether used in luxury chalets, fine dining restaurants, or boutique hotels, this set transforms caviar service into a performance. It invites guests to engage in a shared ritual, where taste, texture, and presentation come together in perfect harmony. The elegant design encourages interaction, bringing sophistication and intimacy to the art of entertaining.

Its polished surface plays with surrounding light and color, adapting to both traditional and contemporary luxury barware with ease. The mirror effect adds depth and brilliance to the table, highlighting the quality of the ingredients and the care taken in presentation.

A Testament to Ercuis Craftsmanship

With more than 150 years of silversmithing expertise, Ercuis designs objects that combine enduring quality with timeless elegance. This Ercuis Transat caviar set stands as a statement of that legacy, designed for moments of shared pleasure and elevated hospitality. It is more than serveware: it is an expression of taste and tradition.